OUR STORY

Founded in 2018, Khau Gully is a family-owned and operated restaurant offering authentic regional Indian cuisine in Toronto. We believe in delivering only the best in terms of quality, choice, and service, and take immense pride in offering a menu that reflects the richness and diversity of Indian food. Our commitment extends to crafting dishes that cater to different dietary preferences, including vegan, gluten-free and dairy-free, all made in-house. With over two decades of hospitality and service industry experience, we also specialize in event catering services. At Khau Gully, our mission is to create an exceptional dining experience for every guest and share the magic of Indian cuisine.